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Whole Hog Fabrication Class

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Whole Hog Fabrication Class

July 15 @ 9:30 am - 2:30 pm

$400
Cooking Class Omaha: Learn Whole Hog Animal Fabrication The Grey Plume

For the true pork lover with a home freezer to fill.  Gather around a whole hog & learn the four basic primal cuts: shoulder, loin, belly, & ham.  Cure pork belly to make your own bacon, cut loins into thick double­boned chops, and more!

Bring an additional student and learn together for only +$30

Details

Date:
July 15
Time:
9:30 am - 2:30 pm
Cost:
$400
Event Category:
Event Tags:
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Website:
http://thegreyplume.com/product/whole-hog-fabrication-cooking-class-omaha-saturday-715/

Venue

Provisions by The Grey Plume
3157 Farnam Street, Suite 7106,
Omaha, NE 68131 United States
+ Google Map
Phone:
402.934.7690
Website:
http://www.thegreyplume.com