An event every week that begins at 8:00am on Saturday, repeating until October 14, 2017
Meet our team and try all of our charcuterie and preserves at the Omaha Farmer's Markets!
One event on October 7, 2017 at 2:00pm
Learn alongside The Grey Plume’s Chef de Cuisine, Chase Grove, as he explores his favorite meal – brunch! From eggs to sweets and everything in between, enjoy mimosas while you ‘brunch so hard’.