Local. Sustainable. Delicious.

Champagne and Charcuterie Class – Thu. 5/25

Champagne and Charcuterie Class – Thu. 5/25

$125.00

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Limited Availability

Taste through 8 French Champagnes & learn all about their production and regions with The Grey Plume’s Certified Sommelier, Heather Smith!  Enjoy the bubbles alongside our house-made charcuterie with in-depth descriptions on the various types of salamis, cheeses, & other offerings.

Sign­up fee for this class will include registration for one student.

Must be 21 years of age or older on the date of class to attend.  Please bring a photo ID.

Classes are held at Provisions by The Grey Plume located at 3157 Farnam Street Suite 7106 in Midtown Crossing.
Street parking not recommended.  Three hours free parking available in Midtown Crossing parking garages.

Payment for all classes is due upon registration.
Cancellation within 48 hours of the class will be subject to forfeiture of registration costs.

Lunch included, please let our team know of any food allergies or dietary restrictions when signing up.

Additional Information

Class

Thursday, 5/25 – 6:00p – 9:00p

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